Primary Shift: 1100-1930
Secondary Shifts: 0500-1330, 0530-1400, 1000-1830
GENERAL SUMMARY:
Under the direction of the Executive Chef, prepares and cooks in quantity various foods for meal service and performs cold food production duties for patients, cafeteria and deli station. QUALIFICATIONS: Education/Skills Required:...Business Development Representative (BDR) Upshop is the market leader in Total Store Operations solutions for the Grocery and C-Store markets. We offer an AI-powered, SaaS platform connecting Fresh, Center, eCommerce, and DSD department operations to deliver a simplified...
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